一、期刊论文

[1] Li-Tao Wang#, Ying Li #, Xuran Du, Jing Wu, Zhou Zhang, Huixia Jin, Hong Liang*, Dawen Gao*. Performance enhancement of white rot fungi extracellular enzymes via new hydrogel microenvironments for remediation of benzo[a]pyrene. [J]. Journal of Hazardous Materials. 2023, 131505. (SCI, 10.1016/j.jhazmat.2023.131505，中科院分区1区，IF: 14.224).

[2] Li-Tao Wang#, Su Zhang#, Li-Na Fu, Yuan-Hang Chang, Si-Ming Nie, Yu-Jie Fu*. Simultaneous quantification and quality control of flavor and functional phytochemicals in Rosa roxburghii fruit through multiple reaction monitoring mass spectrometry. [J]. Journal of Food Composition and Analysis. 2023, 105227. (SCI, 10.1016/j.jfca.2023.105227，中科院分区2区，IF: 4.520). 

[3] Litao Wang, Xuran Du, Ying Li, Yuhong Bai, Teng Tang, Jing Wu, Hong Liang*, Dawen Gao*. Enzyme immobilization as a sustainable approach towards ecological remediation of organic-contaminated soils: Advances, issues, and future perspective. [J]. Critical Reviews in Environmental Science and Technology. 2023, 2180285. (SCI, 10.1080/10643389.2023.2180285，中科院分区1区，IF: 11.750). 

[4] Xuran Du#, Litao Wang#, Ying Li, Jing Wu, Guanyu Chen, Hong Liang*, Dawen Gao*. Cooperative adsorption-degradation of benzo[a]pyrene by extracellular enzymes of white rot fungi immobilized on macroporous adsorption resin. [J]. International Biodeterioration & Biodegradation. 2023, 105564. (SCI, 10.1016/j.ibiod.2023.105564，中科院分区2区，IF: 4.907). 

[5] Su Zhang#, Li-Tao Wang#, Yu-Jie Fu*, Jian-Chun Jiang. Bioactive constituents, nutritional benefits and woody food applications of Castanea mollissima: a comprehensive review. [J]. Food Chemistry. 2022, 133380. (SCI, 10.1016/j.foodchem.2022.133380, 中科院分区1区/TOP，IF: 9.231).

[6] Su Zhang#, Li-Tao Wang#, Jie Yang, Jian-Dong Wang, Li-Na Fu, Yu-Jie Fu*. New insights in the chemical profiling of major metabolites in different pigeon pea cultivars using UPLC-QqQ-MS/MS. [J]. Food Research International. 2022, 156, 111131. (SCI, 10.1016/j.foodres.2022.111131, 中科院分区2区/TOP，IF: 7.425).

[7] Li-Tao Wang#, Han Huang#, Yuan-Hang Chang, Yan-Qiu Wang, Jian-Dong Wang, Zi-Hui Cai, Thomas Efferth, Yu-Jie Fu*. Biflavonoids from Ginkgo biloba leaves as a novel anti-atherosclerotic candidate: Inhibition potency and mechanistic analysis. [J]. Phytomedicine. 2022, 154053. (SCI, 10.1016/j.phymed.2022.154053, 中科院分区2区/TOP，IF: 6.656).

[8] Su Zhang#, Li-Tao Wang#, Jian-Dong Wang, Jie Yang, Li-Na Fu, Zi-Hui Cai, Yu-Jie Fu*. A novel in situ transesterification of yellow horn seeds to biodiesel using a dual function switchable solvent. [J]. Fuel. 2022，312：122974. (SCI, 10.1016/j.fuel.2021.122974, 中科院分区2区/TOP，IF: 8.035).

[9] Li-Tao Wang, Mu-Jie Lv, Juan-Yan An, Xiao-Hong Fan, Ming-Zhu Dong, Sun-Dong Zhang, Jian-Dong Wang, Yan-Qiu Wang, Zi-Hui Cai, Yu-Jie Fu*. Botanical characteristics, phytochemistry and related biological activities of Rosa roxburghii Tratt fruit and its potential use in functional foods: a review, Food & Function. 2021, 12(4):1432-1451. (SCI, 10.1039/D0FO02603D, 中科院分区2区，IF: 6.317).

[10] Juan-Yan An#, Li-Tao Wang#, Mu-Jie Lv, Jian-Dong Wang, Zi-Hui Cai, Yan-Qiu Wang, Su Zhang, Qing Yang, Yu-Jie Fu*. An efficiency strategy for extraction and recovery of ellagic acid from waste chestnut shell and its biological activity evaluation，Microchemical Journal. 2020, 160:105616. (SCI, 10.1016/j.microc.2020.105616, 中科院分区3区，IF: 5.304).

[11] Xiao-Hong Fan#, Li-Tao Wang#, Yuan-Hang Chang, Juan-Yan An, Ya-Wei Zhu, Qing Yang, Dong Meng, Yu-jie Fu*. Application of green and recyclable menthol-based hydrophobic deep eutectic solvents aqueous for the extraction of main taxanes from Taxus chinensis needles， Journal of Molecular Liquids. 2020, 326: 114970. (SCI, 10.1016/j.molliq.2020.114970, 中科院分区2区，IF: 6.633).

[12] Xiao-Hong Fan#, Li-Tao Wang#, Juan-Yan An, Sun-Dong Zhang, Zi-Hui Cai, Li-Li Niu, Ping Kou, Qing Yang, Dong Meng, Yu-jie Fu*. Magnetically immobilized edible Bacillus natto for the biotransformation of polydatin to resveratrol and its bioactivity assessment, Industrial Crops & Products. 2020, 161: 113213. (SCI, 10.1016/j.indcrop.2020.113213, 中科院分区1区TOP，IF: 6.449).

[13] Li-tao Wang, Qing Yang, Qi Cui, Xiao-Hong Fan, Ming-Zhu Dong, Ming-Zhu Gao, Mu-Jie Lv, Juan-Yan An, Dong Meng, Xiu-Hua Zhao, Yu-Jie Fu*. Recyclable menthol-based deep eutectic solvent micellar system for extracting phytochemicals from Ginkgo biloba leaves, Journal of Cleaner Production. 2020, 244C: 118648. (SCI, 10.1016/j.jclepro.2019.118648, 中科院分区1区TOP，IF: 11.072).

[14] Li-Tao Wang#, Xiao-Hong Fan#, Yue Jian, Ming-Zhu Dong, Qi Yang, Dong Meng, Yu-Jie Fu*. A sensitive and selective multiple reaction monitoring mass spectrometry method for simultaneous quantification of flavonol glycoside, terpene lactones, and biflavonoids in Ginkgo biloba leaves. [J]. Journal of Pharmaceutical and Biomedical Analysis. 2019, 170C: 335-340. (SCI, 10.1016/j.jpba.2019.03.058, 中科院分区3区，IF: 3.571).

[15] Li-Tao Wang#, Ming-Zhu Gao#, Qing Yang, Qi Cui, Yue Jian, Xiao-Hong Fan, Li-Ping Yao, Yu-Jie Fu*. An efficient strategy based on liquid-liquid extraction with acid condition and HSCCC for rapid enrichment and preparative separation of three caffeoylquinic acid isomers from Mulberry leaves. [J]. Journal of Chromatographic Science. 2019, 57: 738-744. (SCI, 10.1093/chromsci/bmz050, 中科院分区4区，IF: 1.555).

[16] Qi Cui#, Li-Tao Wang#, Ju-Zhao Liu, Hui-Mei Wang, Na Guo, Cheng-Bo Gu, Yu-Jie Fu*. Rapid extraction of Amomum tsao-ko essential oil and determination of its chemical composition, antioxidant and antimicrobial activities. [J]. Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences. 2017, 1061-1062:364-371. (SCI, 10.1016/j.jchromb.2017.08.001, 中科院分区3区，IF: 3.318).

二、专利申请

授权专利

[1] 一种杂色云芝的固体培养基及制备方法和应用，高大文，唐腾，梁红，王立涛，专利授权号：ZL 2022 1 0192250.4；（发明专利）

[2] 一种测定银杏叶中活性成分含量的方法，付玉杰，王立涛，杨清，孟冬，牛丽丽，樊小红，简悦，专利授权号：ZL 201910231409.7；（2022.01.07）（发明专利）

[3] 一种从桑叶中高效分离纯化咖啡酰基奎宁酸异构体的方法，付玉杰，王立涛，孟冬，杨清，崔琦，董明珠，高明珠，专利授权号：ZL201910231500.9；（2021.09.24）（发明专利）

[4] 一种对外界环境中可利用磷酸盐浓度变化发生感应的分子元件及其突变分子元件和应用，靳豪杰，付玉杰，孟冬，杨清，王立涛，张谡，牛丽丽，专利授权号：ZL202011457226.6；（2021.08.24）（发明专利）

申请专利

[1] 源于杂色云芝菌菌株的漆酶，王立涛，梁红，高大文，李明，刘烨，赖伟坚，孙悦鸣，专利申请号：CN202310036579.6；（发明专利）

[2] 一种高强度水凝胶固载酶的制备方法及其在有机污染水体和土壤生态修复中的应用，王立涛，高大文，梁红，李莹，杜旭冉，专利申请号：CN202211322818.6；（2022.10.27）（发明专利）

[3] Entitled Solid Medium for Coriolus Versicolor, and Preparation Method and Use filed, Dawen Gao, Teng Tang, Hong Liang, Litao Wang,专利申请号：GWP20220301892；（美国发明专利）

[4] 一种木豆叶多酚的提取方法和木豆叶多酚纳米颗粒及其应用，付玉杰，符丽娜，张谡，王立涛，孟冬，杨清，靳豪杰，王建栋，蔡子辉，谷奇，专利申请号：CN202210192596.4；（发明专利）

[5] 一种以刺梨果渣为原料制备膳食纤维的方法及富含膳食纤维的咀嚼片，付玉杰，王燕秋，张谡，王立涛，王建栋，靳豪杰，孟冬，杨清，赵棚权，符丽娜，蔡子辉，谷奇，闫鑫宇，专利申请号：CN202210091225.7；（发明专利）

三、学术专著

[1] 森林资源功能成分加工原理与技术，付玉杰，王立涛，赵春建，刘志国，聂思铭 著，北京：科学出版社，2021.09；

[2] 中国林业特色资源加工利用产业现状专论，蒋剑春主编，王立涛参与“板栗产业发展研究报告”部分，北京：中国林业出版社，2021.12；

四、科技成果

[1] 技术开发类应用技术成果，蓝靛果高效培育及其花色苷提取纯化关键技术，付玉杰，赵春建，杨清，顾成波，孟冬，鞠联合，刘志国，王微，王立涛，牛丽丽，寇萍，常远航，宋志华，董碧莹，刘腾跃，2020/11/17。